Chasing Smoke: Cooking Over Fire Around The Levant Honey And Co Cookbook Hardcover Edition Book

Chasing Smoke: Cooking over Fire Around the Levant (Honey & Co) is a beautifully photographed, hardback cookbook for anyone who loves bold, wood-fired flavors and simple, shareable meals. Perfect for home cooks, food-lovers, and fans of Middle Eastern cuisine, this book brings the best of Sarit and Itamars grill house, Honey & Smoke, into your kitchen. With approachable recipes and ingredient-led chapters, its an inspiring paperback edition-style experience in a durable Hardcover format — ideal as a gift set or a lasting cookbook for your collection. This edition is BRAND NEW and published under ISBN: 9781911641322. The authors — the team behind Honey & Co — have long been celebrated for their approachable Levantine dishes, and here they focus on one elemental technique: cooking over fire. The result is comforting, no-fuss fare that relies on smoke, heat and seasonal produce to create unforgettable flavor. The book is organised into five ingredient-led chapters to make meal planning and discovery effortless: Fruit & Vegetables — Think grilled peaches with almond tahini and charred endive or figs with manouri cheese and pomegranate sauce. These recipes turn simple produce into showstopping starters or sides. Fish & Seafood — Recipes like prawns in honey and fresh coriander showcase how gentle flames and a touch of smoke can elevate seafood without overpowering it. Birds — Poultry cooked over fire gains a crisp skin and aromatic depth thats perfect for weeknight dinners or weekend gatherings. Lamb & Other Meats — From smoked short ribs to charred kebabs, these dishes bring the satisfying textures and savory scents of a grill house to your backyard or kitchen range. Bread & Unmissables — Essential accompaniments and must-try recipes that complete the Levantine dining experience, including breads and sauces that pair perfectly with grilled dishes. Why cooks and gift buyers love this book: Authentic yet accessible: Recipes grounded in Levantine tradition